Its purpose is the production in automatic mode of cake domes, salad bowls, microcontainers for sponge-cake goods, trays for rolls, trays, chocolate trays, blister packaging, plates made of roll materials. The equipment is designed for the 3-shift operation. Operated by one operator.
Climatic performance in accordance with
|
УХЛ 4.2 |
Degree of protection: |
IP 3.0 |
Drive Type: |
pneumatic, electrical |
КClass purity of the compressed air in accordance with GOST 17433: |
not worse than 8 |
Power supply: |
380V, 3F |
Maximum power consumption: |
8,0 kW |
Average power consumption: |
4,0 kW |
Compressed air pressure: |
6 - 10 bar |
Maximum air consumption: |
1,66 m3/min |
Average (nominal) compressed air consumption: |
1,5 m3/min |
Type of coolant: |
Tap water, industrial water, antifreeze, glycol solutions (liquid or reusable with water cooler) |
Maximum consumption of coolant: |
8 l/min |
The method of heating the material: |
contact, one-sided |
Molding method: |
pneumatic |
Method for separating the products: |
combined cutting tools |
Types of manufactured products: |
negative |
Maximum dimensions of manufactured products: |
450 × 350 mm |
Maximum depth of manufactured products: |
130 mm |
Plastics types: |
HIPS, SB, OPS, PVC, PET |
Plastics thickness: |
HIPS, SB, OPS: 0,18 - 0,7 mm
|
Maximum width of plastics: |
480 mm |
Maximum roll diameter of plastics: |
500 mm |
Maximum weight of a plastics roll: |
120 kg |
Performance: |
9 - 22 cycles/min |
Guaranteed load factor when changing tooling is not more than 1 time per week: |
0,91 |
Overall dimensions (length × width × height): |
2142 - 2432 × 1128 × 1933 mm |
Weight:: |
680 kg |
Average changeover time: |
1,5 hours |
The reliability of our equipment is due to many years of experience on the market of thermoforming equipment and moulds, as well as the use of component parts of only well-known manufacturers.